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  • Pinocchio Cake with Whipped Raspberry Panna Cotta

    Wed, Apr 01, 20

    I love Raspberries ...so this cake looks like a dream to me.  Thanks to our team in Sweden for sharing this but think you will find this on my dessert...

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  • GLUTEN FREE Blender Banana Oat Chocolate Chip Muffins

    Wed, Apr 01, 20

    It could not get easier than throwing everything into the blender and having muffin batter ready for the pan in a few minutes. With the new Ankarsrum Blender it was...

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  • Jam Bread

    Wed, Apr 01, 20

    Usually we put the jam on the bread but this recipe from our manufacturer had the jam in the bread.  This is really nice as a side to a cup...

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  • Banana Cake Delux

    Wed, Apr 01, 20

    Banana Cake Delux Ingredients -3 bananas  -2.1 cups flour -0.3 ounces vanilla sugar -0.5 ounce bicarbonate -0.5 ounce baking powder -0.2 ounce salt Topping 1.4 cups dulce de leche 0.3...

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  • Lentil and Carrot Soup

    Wed, Apr 01, 20

    I love soup and this is different than most I make and I loved it but admit not everyone in my home did. I made it on vegetarian day but enjoyed it...

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  • Honey Flax Bread

    Wed, Apr 01, 20

    Its back to school or busy with harvest so an easy bread is a must This is my never use a recipe bread recipe.  Has never failed, have never followed a...

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  • Ballerina Cookies

    Wed, Apr 01, 20

    Is Back to School just around the corner for you. These home made ballerina biscuits by @mykitchenstories.se will be a wonderful start to that small snack you add to the...

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  • Vegetarian Lasagna

    Wed, Apr 01, 20

    It's International Lasagna Day today!!! With your Ankarsrum Mixer and the Lasagna Cutter Attachment you are well on the way to making this delicious Lasagna. This is a vegetarian version...

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  • Barbecued Garlic Bread Knobs

    Wed, Apr 01, 20

    These are a delicious change to Garlic Bread. So good!  Requires: Ankarsrum Mixer with the stainless bowl and roller  & scraper.     Ingredients: 1 1/2 cups warm water  3 eggs...

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  • Rhubarb Oatmeal Muffins

    Wed, Apr 01, 20

    You ever start a recipe and realize along the way you are missing a few ingredients and have to improvise. Doesn't always work but did this time.  These are moist...

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